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Restaurant Reviews
La Madonnina del Pescatore: Traditional and Modern Seafood Dishes in Senigallia

Restaurant Reviews
LOCATION - HISTORY - PEOPLE - CUISINE Located at Lido di Marzocca in Senigallia (Ancona, Le Marche), on a beach…
31 Min Read

Bagá: Avant-Garde Flavors and Emotional Journey in the Heart of Jaén, Spain

Restaurant Reviews
I left Bagá unable to express in words all that Pedro Sánchez's cuisine made me feel. It took me 17…
73 Min Read

Uliassi: A Culinary Journey Through Sea, Game, and Innovation in Senigallia, Italy

Restaurant Reviews
Uliassi is located in Senigallia, in the province of Ancona (Le Marche), at the level of Florence and Zadar (Croatia).…
35 Min Read

Christian Bau’s Victor’s Fine Dining: A Culinary Journey of Balance, Flavor, and Innovation

Restaurant Reviews
High End French Gastronomy is Alive and Well in Germany: Part 3
17 Min Read

Claus-Peter Lumpp at Bareiss: Mastering the Art of Culinary Variations

Restaurant Reviews
High End French Gastronomy is Alive and Well in Germany: Part 2
10 Min Read

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Quality in Every Bite: Table by Bruno Verjus

Restaurant Reviews France

Quality in Every Bite: Table by Bruno Verjus

Discovering Table by Bruno Verjus is like entering a world where everything…

9 Min Read

Maison Lameloise: Tradition Lightened by Eric Pras, but Where's the Culinary Spark?

Restaurant Review: France

Maison Lameloise: Tradition Lightened by Eric Pras, but Where’s the Culinary Spark?

After a 30-year hiatus, my wife and I revisited Lameloise, a renowned…

3 Min Read