I dined extensively in Spain after the long and dark days of the pandemic. This particular review contains my best meals in Madrid in 2022.
It is probable that neither Abel of Güeyu Mar, nor Aitor of Elkano perceive themselves as great chefs. Probably they consider themselves as having mastered “a la parilla” (grilling) techniques.…
I dined extensively in Spain after the long and dark days of…
It is probable that neither Abel of Güeyu Mar, nor Aitor of…
After several meals at D’Berto in O Grove, Vedat Milor feels confident…
I have dined three times in the new location in Girona. Now,…
I left Bagá unable to express in words all that…
Uliassi is located in Senigallia, in…
High End French Gastronomy is Alive…
High End French Gastronomy is Alive…
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