Restaurant Review: Spain

Best Meals in Spain in 2022: Part 1 (Madrid)

I dined extensively in Spain after the long and dark days of the pandemic. This particular review contains my best meals in Madrid in 2022.

By Vedat Milor 15 Min Read

The Apotheosis of Western Seafood: Elkano and Güeyu Mar

It is probable that neither Abel of Güeyu Mar, nor Aitor of Elkano perceive themselves as great chefs. Probably they consider themselves as having mastered “a la parilla” (grilling) techniques.…

By Vedat Milor 12 Min Read
Best Meals in Spain in 2022: Part 1 (Madrid)

I dined extensively in Spain after the long and dark days of…

15 Min Read
The Apotheosis of Western Seafood: Elkano and Güeyu Mar

It is probable that neither Abel of Güeyu Mar, nor Aitor of…

12 Min Read
D’Berto — A Galician Seafood Temple

After several meals at D’Berto in O Grove, Vedat Milor feels confident…

7 Min Read
El Celler de Can Roca: End of History?

I have dined three times in the new location in Girona. Now,…

21 Min Read

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Bagá: Avant-Garde Flavors and Emotional Journey in the Heart of Jaén, Spain

I left Bagá unable to express in words all that…

Uliassi: A Culinary Journey Through Sea, Game, and Innovation in Senigallia, Italy

Uliassi is located in Senigallia, in…

Claus-Peter Lumpp at Bareiss: Mastering the Art of Culinary Variations

High End French Gastronomy is Alive…

Nomicos: A Disappointing Meal with Many Problems

In his review, Vedat Milor recounts…

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